Serving Suggestions

 

Bathtub Gin

Pair with - Premium Tonic

Garnish with orange wedge.

Easy - Negroni

25ml Bathtub Gin
25ml sweet vermouth
25ml Campari

Stir over ice and strain into an ice-filled rocks glass, garnish with orange zest.

Less Easy - Southside

50ml Bathtub Gin
20ml fresh lemon juice
10ml sugar syrup
8 mint leaves

Shake all ingredients over ice, fine strain into a coupe glass and and top with soda water. No garnish.


Bathtub Gin Old Tom

Pair with - Premium Tonic

Garnish with orange wedge.

Easy - Tom Collins

40ml Bathtub Gin Old Tom
20ml lemon juice
10ml sugar syrup
Soda water

Shake first three ingredients over ice and strain into a Collins glass, top with soda and garnish with a cocktail cherry.

Less easy - Martinez

40ml Bathtub Gin Old Tom
40ml sweet vermouth
10ml Maraschino
2 dashes bitters

Stir over ice then strain into coupe with lemon zest.


Bathtub Gin Navy-Strength

Pair with - Premium Tonic

Garnish with orange wedge.

Easy - Gimlet AGROUND

50ml Bathtub Gin Navy-Strength
20ml lime juice
15ml sugar syrup

Shake over ice and pour into an ice-filled rocks glass. Garnish with squeezed lime wedge.

Less easy - Army and Navy

50ml Bathtub Gin Navy Strength
25ml lemon juice
20ml Orgeat
3 dashes Angostura bitters

Shake all ingredients over ice and strain into a chilled martini glass. Garnish with lemon zest.


Bathtub Gin Cask-Aged

Pair with - Premium Ginger AlE

Garnish with lime wedge.

Easy - Negroni

25ml Bathtub Gin Cask-Aged
25ml sweet vermouth
25ml Campari

Stir over ice and strain into a rocks glass. Garnish with orange zest.

Less easy - Martinez

50ml Bathtub Gin Cask-Aged
40ml sweet vermouth
10ml Maraschino
2 dashes bitters

Stir over ice then strain into coupe with lemon zest.


Bathtub Gin Cask-Aged Navy-Strength

Pair with - Premium Ginger Ale

Garnish with lime wedge.

Easy - Gin Manhattan

50ml Bathtub Gin Cask-Aged Navy-Strength
30ml sweet vermouth
Dash Angostura bitters

Stir over ice and strain into chilled martini glass. Garnish with a stemmed maraschino cherry.

Less easy - Last Word

40ml Bathtub Gin Cask-Aged Navy-Strength
30ml lime juice
15ml Maraschino
15ml Green Chartreuse
10ml sugar syrup
Dash orange bitters

Shake over ice and strain into coupe. Garnish with cherry.


Bathtub Gin Sloe Gin

Pair with - Bitter Lemon / lemon tonic

Garnish with orange wedge.

Easy - Sloe Gin Mule

40ml Bathtub Sloe Gin
20ml lime juice
3 dashes Angostura bitters
Ginger beer

Build over ice in an ice-filled highball with lime wedge.

Less easy - Sloe Gin Sling

50ml Bathtub Sloe Gin
50ml pineapple juice
15ml Ableforth's Cherry Brandy
10ml triple sec
Dash Angostura bitters
Soda water

Shake first 5 ingredients over ice and strain into sling glass. Top with soda water and garnish with cherry.


Rumbullion!

Pair with - Premium Cola

Garnish with orange wedge.

Easy - Spiced Daiquiri

50ml Rumbullion!
20ml lime Juice
10ml sugar syrup

Shake all ingredients over ice and fine strain into a coupette glass. No garnish.

Less easy - Mai Tai

40ml Rumbullion!
25ml lime juice
20ml triple sec
20ml orgeat

Shake over ice and strain into an ice-filled rocks glass. Garnish with squeezed lime wedges.


Rumbullion! Navy-Strength

Pair with - Premium Cola

Garnish with orange wedge.

Easy - Ti' Punch

50ml Rumbullion! Navy-Strength
20ml lime juice
15ml sugar syrup

Pour over ice in a rocks glass and squeeze in three lime wedges.

Less easy - Navy Daiquiri

50ml Rumbullion! Navy-Strength
25ml fresh lime juice
15ml sugar syrup

Shake all ingredients over ice and fine strain into a martini glass. No garnish.


Rumbullion! XO

Pair with - Neat over quality ice

Garnish with orange wedge.

Easy - Rum Old Fashioned

50ml Rumbullion!
10ml sugar syrup
3 dashes Angostura bitters

Stir in rocks glass over ice until desired dilution is reached, garnish with orange wedge.

Less easy - Rum Manhattan

50ml Rumbullion XO
30ml sweet vermouth
Dash Angostura bitters

Stir over ice and serve in a coupe, garnish with orange zest.


Cherry Brandy

Pair with - Premium Cola

Garnish with orange wedge.

Easy - Cherry Sour

40ml Ableforth's Cherry Brandy
25ml Lemon Juice
5ml Sugar Syrup
Dash Angostura bitters
Soda water

Shake all ingredients over ice then strain into an ice-filled rocks glass and top with soda. Garnish with a cherry and lemon slice.

Less easy - Blood and Sand

25ml Ableforth's Cherry Brandy
25ml Scotch Whisky
25ml orange juice
25ml sweet vermouth

Shake all ingredients over ice then strain into a chilled coupe glass, garnish with an orange zest.


Summer Fruit Cup

Pair with - Premium lemonade

Garnish with mint sprig.

Easy - Summer Fruit Punch

50ml Ableforth's Summer Fruit Cup
100ml premium lemonade

Build over ice and add in your choice from cucumber, strawberry, orange and garnish with a mint sprig.

OR

1 part Ableforth's Summer Fruit Cup to 2 parts premium lemonade in a punch bowl. Fill with strawberries, cucumber and orange slices. Ladle into large wine glasses and garnish each with a mint sprig.

Less easy - Summer Fruit Cup Royale

40ml Ableforth's Summer Fruit Cup
20ml lemon juice
15ml sugar syrup
2 dashes orange bitters
Prosecco

Shake first 4 ingredients over ice, pour into highball and top with Prosecco. Garnish with orange slice and mint sprig.


Christmas Mulled Cup

Pair with - Sparkling wine/Prosecco

Garnish with orange zest.

Easy - Mulled wine

Heat 75ml of Ableforth's Christmas Mulled Cup with one 750ml bottle of good, fruity red wine and 60g sugar (or more to taste). Serve in a goblet or wine glass and garnish with orange slices.

Less easy - Kir Noel

10ml Ableforth's Christmas Mulled Cup, top with Prosecco and garnish with red berries